Why choose Milo’s for co-packing?
Put our years of expertise & deep talent bench to work for your company!
How to choose the right co-packer
Click Here for some helpful hints to consider when looking for the right co-packer.
Let’s have some fun and create some sizzle for you and your company!
Ready to get started?
Call or e-mail to get the ball rolling!
Milo’s partners with Walt Churchill’s Markets to produce custom-made products. Click Here to Read more about how this came about and how the co-packing process works.
Contact us today for more information
We have years of experience making specialty foods, and our professional staff will communicate with you every step of the way.
We offer competitive co-pack pricing, plus recommendations on final retail pricing if needed.
We produce in a fully-licensed production facility.
Lot codes & recall
All production is traced from ingredient to finished item, and all products have Best By dates printed on the jars.
Research & Development
We have an in-house R&D department, including the most talented chef in the industry!
No recipe? We can recreate from your existing product. No products yet? We can help you create from scratch.
We have a fully-trained production team with years of experience & Better Process training certifications.
We provide standard ingredient lists & nutritional panels at no charge, and can help with label design & printing via trusted third party.
We offer lower minimums than other co-packers (as low as 40-80 cases pack 12, depending on the item).
We can do: High-acid hot-fill items, such as pasta sauces, BBQ, salsas, salad dressings, jams, etc.
Retail and foodservice sizes are available; custom sizes are possible.