balsamic & olive oil with Chianti

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We start with extra-virgin olive oil, add a tangy balsamic vinegar, and complete this this classic French vinaigrette with fresh garlic and a touch of stone-ground mustard. This dressing also makes an exceptional marinade.


ingredient list

Filtered water, balsamic vinegar,expeller-pressed non-GMO canola oil, apple cider vinegar, extra-virgin olive oil, Chianti wine, fresh garlic, stone-ground mustard (water, mustard seed, salt, white wine, citric acid, tartaric acid, cloves, bay leaves, cinnamon), sea salt, acacia & xanthan gums (natural emulsifiers), sea salt, coarse black pepper.