athenian greek feta with chardonnay wine

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We are based in Athens — Ohio, not Greece, but since our hometown was named after Greece, we thought it appropriate to name this dressing after our namesake city. Fresh feta and a delicate blend of flavors = delicious!



ingredient list

Filtered water, expeller-pressed non-GMO canola oil, extra-virgin olive oil, lemon juice, vinegar, feta cheese, sea salt, fresh garlic, stone-ground mustard (water, mustard seed, salt, white wine, citric acid, tartaric acid, cloves, bay leaves, cinnamon), acacia & xanthan gums (all-natural emulsifiers), Chardonnay wine, coarse black pepper, red wine vinegar, basil, oregano.