editor’s choice

Editor’s Choice
by Michelle Moran
Gourmet Retailer
September 2007 – pages 38-39

Vino de Milo Gourmet Sauces

The all-natural Vino de Milo Gourmet Sauces are simply really good. These sauces garnered the attention of the professional chef in my house who actually complimented me on my sauce (since I normally make it from scratch), without any additional recommendations on how he’d make it better. That never happens. Benefits include low sodium and as few as 40 calories per serving. Our favorite was the Portobello Shiraz with no sugars added and no saturated fat. Ingredients: diced tomatoes, tomato sauce, California Shiraz, Portobello mushrooms, onion, tomato paste, garlic, olive oil, fresh basil, fresh parsley and crushed red pepper.

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